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Wedding Packages

The Tiber

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Tiber Hors d'Oeuvres - To

- $
*Hors d’Oeuvres are available for two hours, Hors d’Oeuvres displays are available for first hour only.

Select Three from Hot & Cold Selections

Hot Selections

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Spanakopita V
Maui Shrimp Egg Roll
Chicken & Lemongrass Dumplings
Applewood Bacon Wrapped Shrimp GS
Raspberry Almond Brie Mini Tarts V
Crispy Pork Belly Croutons GS
Edamame Dumplings VG
Italian Polpette with Mozzarella GS
Wild Mushroom Tarts V
Bacon Wrapped Sea Scallops GS
Maryland Crab Brioche Toast with Old Bay® Butter
Korean Fried Lollipop Chicken Drumettes GS
Vegetable Samosa with Mango Chutney V

Cold Selections

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Roast Beef & Grilled Pear with Onion Jam
Goat Cheese Parmesan Crostini with Roasted Red Pepper V
Dill Pickle Cheese Bacon Poppers GS
Ancho Chili Chicken with Goat Cheese Mousse GS
Roasted Tomato and Avocado Toast VG
Roquefort Grapes in Walnuts GS
Cucumber Blini with Herb Cheese and Salmon GS
Caprese Skewers with Tomato, Basil, Marinated Mozzarella, Balsamic Glaze V/GS

Hot Displays

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Select One
Spinach and Artichoke Fondue with Breads and Pitas V
Jalapeño Cheddar Fondue with Breads and Tortilla Chips
Brie en Croûte with Honey Gastrique & Mixed Berries V
Maryland Crab and Artichoke Fondue
Add per person - $ 3.00

Cold Displays

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Select One
Vegetable Crudité with Peppercorn Ranch V
Seasonal Fruit Display VG/GS
Roasted Red Pepper Hummus and Creamy Avocado Hummus V
With Variety of Veggies
Olive and Artichoke Display VG/GS
Stuffed Olives, Artichoke Hearts, Pickled Vegetables, Marinated Feta
Artisanal Charcuterie
Add per person - $ 3.00
Shaved Premium Meats and Cheeses, Dried Fruits, Nuts, Honey, Jam, Crostini

A La Carte

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Additional Selections Priced at $175 per 50 pieces
Bacon Wrapped Short Rib GS
Surf-N-Turf Bites
Pan Seared Ahi Tuna, Beef Tenderloin
Petite Crab Cake Sliders with Old Bay® Aioli
Mini Chicken & Waffles
with Maple Syrup
Crab Beignets with Old Bay® Crème Fraiche*
Minted Watermelon V, GS
Shaved Pecorino Cheese, Basil Syrup
Grilled Shrimp & Avocado Toast

Tiber Hors d’Oeuvres Reception - To

- $
$114 per person

All food subject to 22% Taxable Service Charge & Maryland Sales Tax.
Includes Four Hour Premium Bar with Cordials and California Champagne Toast for all Guests.

Theme Stations

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Available Second & Third Hour of the Event – Select Two
Chesapeake Bar*
Petite Lump Crab Cakes, Crab Claw Cocktail, Shrimp Cocktail, Old Bay Dusted Corn Fritters
Gourmet Slider Station*
Select Three Custom Mini Sliders made to order:
Shredded Chicken, Beef Short Rib, Pulled Pork, Roasted Vegetables, Maryland Crab Cakes, Mini Turkey Burgers
Toppings include Cheddar, Pepper Jack Cheese, Bleu Cheese, Caramelized Onions, Bacon, Sautéed Mushroom, Tomatoes, and Greens with Old Bay® Tater Tots, Ciabatta Buns
Street Taco Station*
Taco Shells, Flour Tortillas, Pork Carnitas, Adobo Shrimp, Beef Picadillo Lettuce, Tomato, Cheddar Cheese, Crumbled Queso Fresco, Salsa Verde, Salsa Roja, Chopped Onions, Cilantro, Lime, Jalapeños.
Deluxe Mac & Three Cheese Station*
Select Two Proteins: Shrimp, Lobster, Maryland Crab, Grilled Chicken, Beef Short Rib
With choices of Broccoli, Cauliflower, Green Onions, Roasted Red Bell Peppers, Jalapeños, Pancetta Bits and Wild Mushrooms
Risotto Station*
Creamy Risotto served with choice of Sautéed Shrimp, Grilled Chicken, Mushrooms, Asparagus, Broccoli Florets, Roasted Tomatoes, Parmesan Cheese and Mozzarella
Caesar Salad Station
Green and Red Romaine, House-made Croutons, White Anchovy Filets, Grand Padano Cheese, Cherry Tomatoes, Shredded Carrots, Caesar Dressing

Chef Attended Carving Station

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Select One - Available second and third hour of the event |
Additional Stations available for $5.00 per person & a fee of $125 per chef will apply. Choose a House, Caesar or Seasonal Salad with Each Selection
Herb Roasted Beef Tenderloin GS
With Peppercorn Sauce and Horseradish Crème Fraiche. Accompaniments include Yellow & Green Beans with Roasted Tomatoes, Garlic Red Potato Mash
Blackened Pork Tenderloin GS
With Chipotle Mayo and Tomatillo Verde Salsa. Accompaniments include Garlic & Herb Fingerling Potatoes and Chef’s Choice of Seasonal Vegetables
Slow Roasted Prime Rib GS
With Horseradish Aioli and Aus Jus. Accompaniments include Grilled Asparagus, Garlic & Herb Roasted Red Potatoes
Maple Brined Turkey Breast GS
With a Mushroom Gravy. Accompaniments include Roasted Cauliflower, Garlic Red Potato Mash
Hickory Smoked Brisket GS
House-smoked Brisket. Accompaniments include Sun Dried Tomato Risotto, and Chef’s Choice of Seasonal Vegetables
Grilled Whole Side of Salmon GS
Dill Lemon Garlic Sauce, Mediterranean Relish. Accompaniments include Brown & Wild Rice Medley and Chef’s Choice of Seasonal Vegetables

Dessert

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Select One - Final Hour of the Event
Chocolate Fondue V (included in Package)
Strawberries, Pretzels, Marshmallows, Pound Cake & Ginger Snaps (Included in Package)
Decadent Dessert Display V
Add per person - $ 4.00
Assorted Petite Cheesecakes, Cupcakes, Chocolate Truffles & Caramels, Tartlets, Brownie Bites, Chocolate dipped Strawberries, Apple Slices
Do-Nut Worry, Be Happy V
Add per person - $ 12.00
Freshly Made Local Artisanal Donut Wall
Mason Jar Dessert Display V
Add per person - $ 4.00
White Chocolate: Sprinkles, Whipped Cream, White Chocolate Chips, Vanilla Cake
Strawberry Cheesecake: Whipped Cream, Strawberries, Creamy Cheesecake, Graham Cracker
Cookie Dough: Whipped Cream, Cookie Dough, Chocolate Mousse, Chocolate Chips, Fudge Brownie
Lemon Bar: Whipped Cream, Lemon Custard, Yellow Sprinkles, Lemon Bar Cookies
Cookies N Cream: Whipped Cream, Chocolate Mousse, Cookies n’ Cream, Fudge Brownie, Chocolate Chips
Strawberry Shortcake: Shortcake Cookie, Strawberry Filling, Whipped Cream. Strawberry Shortcake Crumble

Reception Additions - To

- $
The following items are available for all Wedding Receptions

Enhancements

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Custom Ice Sculptures
starting at - $ 900.00
Additional Hot Selections Butlered
per person, per selection - $ 2.00
Additional Hour (Non-Alcoholic Bar Only)
per person - $ 5.50
Chocolate Covered Strawberries
per dozen - $ 42.00
Additional Hour (Including Full Bar)
per person - $ 8.00
Portable Bar Set-Up Fee
- $ 250.00
Beer, Wine & Soda Bar Only
Additional Servers/Bartenders
each - $ 175.00
Uplighting
per light - $ 55.00
*Subject to Tax and 20% Installation Fee

Late Night Snacks

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Serviced for 30 minutes, available to guests for up to one hour.
Chicken Poppers & Mashed Potato Bar
per person - $ 9.00
Bacon, Sour Cream, Scallions & Gravy
Italian Cold Cuts & Potato Chips
per person - $ 8.00
Cheeseburger Sliders
per person - $ 9.00
Fixins & Truffle Fries
Chocolate Hazelnut Beignets, Assorted Cookies, Decaf Coffee V
per person - $ 6.00
Coney Island Franks & Tater Tots
per person - $ 8.00
Fried Chicken Sandwich
per person - $ 8.00
Pimento Cheese and Pickled Jalapeños
Tater Tot Station GS
per person - $ 6.00
Old Bay®, Shredded Cheddar, BBQ, Truffle Aioli, Bacon Bits

Bar Menu - To

- $

Premium Bar - Tiber, Bluebird, Sycamore

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Included with Tiber, Bluebird & Sycamore Wedding Packages
LIQUOR
Vodka - New Amsterdam, Absolut
Rum - Bacardi, Captain Morgan
Gin - New Amsterdam, Tanqueray
Bourbon - Jim Beam, Makers Mark
Tequila - Bribron Blanco
Whiskey - Jack Daniels, Jameson Irish
Scotch - Dewar’s
CORDIALS
Amaretto, Peach Schnapps, Baileys Irish Cream, Kahlua
WINES
Proverb Chardonnay, Proverb Pinot Grigio, Proverb Pinot Noir, Proverb Cabernet Sauvignon
BEER
BEERS ON TAP: Turf Valley Clubhaus Series (By Union Brewing) & Miller Lite

Deluxe Bar- Viceroy & Bergamot

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Included with Viceroy & Bergamot Wedding Packages
Includes Premium Bar, plus the following:
LIQUOR
Vodka - Tito’s, Grey Goose, Stoli O, Deep Eddy Lemon
Rum - Malibu
Gin - Bombay Sapphire
Bourbon - Woodford Reserve
Tequila - Patron
Whiskey - Bulleit Rye, Crown Royal
Scotch - Johnnie Walker Red, Chivas
Cognac - Hennessy, Courvoisier
CORDIALS
Chambord, Grand Marnier
WINES
Viña Las Perdices (Mendoza, Argentina) Cabernet Sauvignon, Malbec, Chardonnay, Sauvignon Blanc Seasonal Sangria, Mezzacorona Moscato
HARD SELTZER
BEER
Choice of One Local Beer, One Domestic & One Premium
Domestic Beer
Miller Lite, Coors Lite, Budweiser, Michelob Ultra, Yuengling, Bud Light
Premium Beer
Samuel Adams, Heineken, Blue Moon, New Belgium
Local Breweries
Union Brewing, Jailbreak, Heavy Seas, Flying Dog

Bar Additions

GS = Gluten Sensitive | VG = Vegan | V = Vegetarian
Wine Service
per bottle for House Wine - $ 28.00
(Upgraded Wine List Available Upon Request)
Deluxe Bar Upgrade
per person - $ 6.00
Toast Upgrade to Prosecco
per person - $ 2.00