Mother's Day Buffet
Sunday, May 12, 2019Seatings from 10am - 3pm in the Grand Ballroom
Reservations Required. Please call 410.423.0813
Download Menu HERE!
Ages 13 + Up | $34.95
Ages 4 -12 | $16.95
Under 4 | Free
*Plus tax and gratuity. No separate checks please.
Mains
- Horseradish & Rosemary-Crusted Prime Rib Au Jus
- Chef-Carved Pork Loin
- Seafood Newberg
- Baked Tilapia with Lemon, Tarragon and Garlic Sauce
- Maryland Fried Chicken
- Penne Alla Vodka
- Steamed Shrimp
- Wild Rice
- Au Gratin Scalloped Potatoes
- Southern Style Green Beans
- Seasonal Fruit Salad
- Pesto Penne Salad
- Italian Chopped Salad
Breakfast
- Chef-Attended Omelet Station
- Chicken Apple Sausage and Bacon
- Biscuits and Sausage Gravy
- Waffle Bar with Assorted Toppings
Dessert
- Cookies Cream Bread Pudding
- Assortment of Mini Desserts
- Chocolate Mousse
- Chocolate-Covered Strawberries
Kid's Corner
- Spaghetti Meatball Marinara
- Chicken Tenders
- Applesauce
- Chocolate Chip Cookies
Beverages
- All Non-Alcoholic Beverages, Mimosas, Champagne and Bloody Marys Included